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X-ORIGINAL-URL:https://dev.thedepanneur.ca
X-WR-CALDESC:Events for The Depanneur
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DTSTART:20150308T070000
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DTSTART:20151101T060000
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DTSTART;TZID=America/New_York:20151203T180000
DTEND;TZID=America/New_York:20151203T210000
DTSTAMP:20260803T153155
CREATED:20151129T214904Z
LAST-MODIFIED:20151207T211037Z
UID:22059-1449165600-1449176400@dev.thedepanneur.ca
SUMMARY:DROP-IN DINNER: Mexi-Cuban Tacos by Jacob Saphra
DESCRIPTION:Cuban flavours meet Mexican tortillas in this Latin-inspired vegan taco mashup! \nMexi-Cuban Tacos: 2 corn tortillas – one with guava\, orange zest & chipotle BBQ pulled seitan\, with crunchy red cabbage slaw\, and the other lime & ancho fried plantains with toasted pepitas & salsa-verde. Tacos come topped with shredded lettuce & sunflower sour-cream and a side of Cuban style rice ‘n’ beans.\n#vegan #GF option avail.\n$12 (+HST) \nTorta Tres Leches – an updated take on this classic Latin American dessert\, with coconut\, almond & hemp milks!\n$4 \n—–\nJacob Saphra is the owner/chef at Brixton Grill\, an all-vegan barbecue stand at Dufferin Grove Farmers Market. \n—–\nEach month The Depanneur features a different a new chef from T.O.’s indie food scene in our Thursday-night Pop-Up Showcase.
URL:https://dev.thedepanneur.ca/event/drop-in-dinner-mexi-cuban-tacos-by-jacob-saphra/2015-12-03/
LOCATION:1033 College Street\, Toronto\, Ontario\, m6k 2b5\, Canada
CATEGORIES:Drop-In Dinner
ATTACH;FMTTYPE=image/jpeg:https://dev.thedepanneur.ca/wp-content/uploads/2015/11/facebook_event_1066287570070515.jpg
ORGANIZER;CN="The Depanneur":MAILTO:info@thedepanneur.ca
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