BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The Depanneur - ECPv6.8.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:The Depanneur
X-ORIGINAL-URL:https://dev.thedepanneur.ca
X-WR-CALDESC:Events for The Depanneur
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20160313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20161106T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160122T180000
DTEND;TZID=America/New_York:20160122T180000
DTSTAMP:20260425T013924
CREATED:20160105T005925Z
LAST-MODIFIED:20160105T201527Z
UID:22448-1453485600-1453485600@dev.thedepanneur.ca
SUMMARY:DROP-IN DINNER: Southwestern Chili Verde by Carole Nelson Brown
DESCRIPTION:Food blogger\, stylist and photographer Carole Nelson Brown offers up a big\, warming bowl full of the Mexican-infused flavours of the American Southwest. \nSouthwestern Chili Verde\nPork stew with poblano chilis\, tomatillos and cilantro\, served with lime and warm corn tortillas. (#GF)\n-or-\nJackfruit Pozole\nMeaty jackfruit and hearty hominy corn in a poblano and tomatillo broth (#vegan #GF)\n$12 \nBeet\, Orange and Fennel Salad\nwith a pepita dressing and queso fresco\n$6 \nCompost Cookies\nAddictive salty-sweet kitchen-sink cookies a la Momokfuku Milk Bar\, with Doritos & Mexican chocolate\n$3 \nPrix Fixe\nChili/Pozole + Salad + Cookie\n$20 \n—–\nCarole Nelson Brown‘s passions for food and her family —although not necessarily in that order — are legendary. From her love of blogging in The Yum Yum Factor\, including showcasing delicious and unique ethnic and everyday recipes as well as reviewing local restaurants and other exciting edible happenings in Toronto and beyond\, teaching cooking classes\, completing a personal challenge of never repeating the same recipe twice for a full year (which proved easier said than done!) to developing recipes for brands\, Carole has found her niche in the food world by drawing on her vast travel experience and food knowledge for inspiration as well as the daily ups and downs of her life for humour. \nWhen she’s not busy creating magic in her own kitchen\, Carole\, an in-demand makeup artist\, works her magic on celebrities from Kristen Stewart to Bruce Willis. You can check out her makeup portfolio at Carole Nelson Makeup \n—–\nEvery Friday The Depanneur is an ‘open mic’ night for culinary talent in TO\, where we invite guest cooks\, amateur or professional\, to come and make their favourite dishes.
URL:https://dev.thedepanneur.ca/event/drop-in-dinner-southwestern-chili-verde-by-carole-nelson-brown/2016-01-22/
LOCATION:1033 College Street\, Toronto\, Ontario\, m6k 2b5\, Canada
CATEGORIES:Drop-In Dinner
ATTACH;FMTTYPE=image/jpeg:https://dev.thedepanneur.ca/wp-content/uploads/2016/01/facebook_event_508443532669675.jpg
ORGANIZER;CN="The Depanneur":MAILTO:info@thedepanneur.ca
END:VEVENT
END:VCALENDAR