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X-WR-CALDESC:Events for The Depanneur
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DTSTART;TZID=America/New_York:20161219T183000
DTEND;TZID=America/New_York:20161219T213000
DTSTAMP:20260425T230059
CREATED:20161205T200330Z
LAST-MODIFIED:20161205T215329Z
UID:30777-1482172200-1482183000@dev.thedepanneur.ca
SUMMARY:WORKSHOP: Polish Pierogies by Maria Rozynska
DESCRIPTION:Every culture has their comfort-food dumplings\, and warm\, hearty Polish pierogies are right up there with the best of them. Plus\, pierogies are a big tradition during the Polish Christmas holidays\, so learning how to make them is a classic late December activity. \nMaria Rozynska leads you through the process of kneading & rolling\, filling & shaping\, and boiling & frying homemade pierogies from scratch. \nYou’ll learn how to make several fillings including: classic dry cottage cheese & potato\, savoury sauerkraut\, mushroom and onion\, as well as delicious dessert pierogies with a sweet fruit filling. You’ll get a chance to try all the pierogies in class with toppings like fried onions and sour cream or buttered bread crumbs\, and extras can be taken home and frozen (if you can resist eating them long enough). \n$50 +HST \n——\nMaria Rozynska\, a power-mom who loves to cook for her family and who one day dreams of running her own kitchen\, using the freshest ingredients and lots of love. \nEvery Monday\, The Depanneur invites TO’s best culinary talents to lead fun\, hands-on workshops.\nhttp://staging.thedepanneur.ca/workshops/
URL:https://dev.thedepanneur.ca/event/workshop-polish-pierogies-by-maria-rozynska-4/2016-12-19/
LOCATION:1033 College Street\, Toronto\, Ontario\, m6k 2b5\, Canada
CATEGORIES:Workshops
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ORGANIZER;CN="The Depanneur":MAILTO:info@thedepanneur.ca
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