Workshops

Name: PICKLEFEST HANDS-ON: Spring Quick Pickles by Carole Nelson Brown
Start: 2024-05-28T18:30:00-04:00
End: 2024-05-28T20:30:00-04:00
Location: Henderson Brewing

Events
Workshops

List
Month
Summary
Photo
Week

Mar 2024

Sun 24

10:00 am - 5:00 pm

COOKING CLASS: Croissants from Scratch by Leo Baduria

$79.00

Tue 26

6:30 pm - 9:00 pm

PICKLEFEST HANDS-ON: Kombucha by Rebekka Hutton

$59.00

Apr 2024

Thu 11

6:30 pm - 8:00 pm

COOKING CLASS: Egg Pastas of Central and Northern Italy with Chef Anthony Sestito

$59.00

Thu 18

6:30 pm - 9:00 pm

DIY Colombian Ajiaco with Natalia “Cookie” Martinez

$69.00

Sun 21

10:00 am - 4:00 pm

COOKING CLASS: Full-Day Breadmaking Intensive by Leo Baduria

$159.00

Thu 25

6:30 pm - 8:30 pm

COOKING CLASS: Eggless Pastas of Southern Italy with Chef Anthony Sestito

$60.00

Sun 28

10:00 am - 5:00 pm

COOKING CLASS: Croissants from Scratch by Leo Baduria

$79.00

Tue 30

6:30 pm - 8:30 pm

PICKLEFEST HANDS-ON: Syrian Makdous by Rahaf Alakbani

$59.00

May 2024

Sun 12

2:00 pm - 4:30 pm

MOTHER’S DAY COOKING CLASS: Chocolate-Raspberry-Rose Babka with Alissa Kondogiannis

$79.00

Tue 28

6:30 pm - 8:30 pm

Workshops

COOKING CLASS: Croissants from Scratch by Leo Baduria

$79.00

PICKLEFEST HANDS-ON: Kombucha by Rebekka Hutton

$59.00

COOKING CLASS: Egg Pastas of Central and Northern Italy with Chef Anthony Sestito

$59.00

DIY Colombian Ajiaco with Natalia “Cookie” Martinez

$69.00

COOKING CLASS: Full-Day Breadmaking Intensive by Leo Baduria

$159.00

COOKING CLASS: Eggless Pastas of Southern Italy with Chef Anthony Sestito

$60.00

COOKING CLASS: Croissants from Scratch by Leo Baduria

$79.00

PICKLEFEST HANDS-ON: Syrian Makdous by Rahaf Alakbani

$59.00

MOTHER’S DAY COOKING CLASS: Chocolate-Raspberry-Rose Babka with Alissa Kondogiannis

$79.00

PICKLEFEST HANDS-ON: Spring Quick Pickles by Carole Nelson Brown

$49.00

The Depanneur