OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria

Café ZuZu 555 Dundas Street East, Toronto, Ontario, Canada

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Morning  (10am-1pm) & Afternoon (2-5pm) […]

$75.00

COOKING CLASS: Intro to Gut Health by Keisha Luke

Though many holistic nutritional practitioners have long emphasized the importance a healthy gut, modern nutritional science is only now beginning to discover the complexity and importance of the role of […]

$60.00

LUNCH & LEARN: Winter Soups with Chef Doris Fin

Vegetable soups are fast, flexible, forgiving, and encourage endless improvisation — and winter is the perfect time of year for warm and comforting homemade soups. Winter produce and a bit […]

$60.00

COOKING CLASS: Intro to Gut Health by Keisha Luke

Though many holistic nutritional practitioners have long emphasized the importance a healthy gut, modern nutritional science is only now beginning to discover the complexity and importance of the role of […]

$60.00

DROP-IN DINNER: Indian Street Snax & Noodles by Thindi

Many people in North America are familiar with Ramen, but Anuja Mehta & Abhilash Achar are introducing them to Thindi, a uniquely Indian take on noodles. Flavoured with authentic Indian […]

SUPPER CLUB: Anatolian & Ottoman by Tuba Tunç

Anatolia, the region that is now largely the modern country of Turkey, has a Levantine culinary tradition stretching back to the very birth of modern Western civilization. From the 14th […]

$60.00