Serving the servers and tending the tenders The Depanneur has teamed up with the Donnie Wheeler, The Full Plate, Bartenders Benevolent Fund, CPBA (Canadian Professional Bartenders Association) and sponsors Remy-Cointreau/Mount Gay Rum to support hospitality […]
Pre-order online until TUE Feb 16, 10pm Pick up on WED Feb 17, 6-7:30pm Emerging from the Mardi Gras/Fat Tuesday celebrations immediately preceding the austerity and fasting of Lent, the […]
Pre-order online until THU Feb 18, 10pm Pick up on FRI Feb 19, 6-7:30pm Chef Chantal Vechambre, The Dep’s beloved purveyor of all things delicious and French, comes to the […]
Pre-order online until TUE Feb 23, 10pm Pick up on WED Feb 24, 6-7:30pm It’s hardly surprising the Tibet’s cold, windy plateau has evolved a hearty, warming cuisine perfect for […]
Pre-order online until THU Feb 25, 10pm Pick up on FRI Feb 26, 6-7:30pm In 2000, Mira Berlin travelled for the first of many trips to Palestine/Israel to see her family. […]
Pre-order online until TUE Mar 2, 10pm Pick up on WED Mar 3, 6-7:30pm Kazakhstan occupies the heart of Central Asia, over a million square miles stretching from the Caspian […]
Pre-order online until THU Mar 4, 10pm Pick up on FRI Mar 5, 6-7:30pm Turkey has an ancient culinary tradition stretching back to the very beginnings of Western civilization. It […]
Pre-order online until TUE Mar 9, 10pm Pick up on WED Mar 10, 6-7:30pm Toronto culinary icon Greg Couillard is best known for his incredible facility with spices and an […]
Pre-order online until THU Mar 11, 10pm Pick up on FRI Mar 12, 6-7:30pm Tourtière – the iconic French Canadian meat pie – is a classic part of the Christmas […]
Pre-order online until TUE Mar 16, 10pm Pick up on WED Mar 17, 6-7:30pm Both India and Italy are renowned for their diverse and refined cuisines, and the never-ending flow […]
