Nov 10

1:00 pm - 2:30 pm

[1 PM] BRUNCH: Filipino Fiesta by Maria Polotan

$14.50 – $29.00

Nov 15

6:30 pm - 9:00 pm

[Offsite] SUPPER CLUB: Parsi Bhonu by Niloufer Mavalvala

$79.00

Nov 16

6:30 pm - 9:00 pm

SUPPER CLUB: A Night in Córdoba by Carole Nelson Brown

$79.00

Nov 17

10:00 am - 4:00 pm

COOKING CLASS: Full-Day Breadmaking Intensive by Leo Baduria

$159.00

Nov 22

6:30 pm - 9:00 pm

SUPPER CLUB: Timing Is Everything — Dinner Dialogues by Tribe Toronto

$79.00

Nov 23

6:30 pm - 9:00 pm

INDIGENOUS FOOD LAB by Taylor Parker and Matthew Anthony Knight-Barton

$99.00

Nov 24

6:30 pm - 9:00 pm

SUPPER CLUB: Friendsgiving by Crystal Powell

$79.00

Nov 29

6:30 pm - 9:00 pm

SUPPER CLUB: Savouring Surat by Malav Naik

$79.00

Dec 7

12:00 pm - 2:30 pm

COOKING CLASS: Holiday Biscotti by Alan Zelcovitch

$69.00

Dec 7

6:30 pm - 9:00 pm

SUPPER CLUB: Traditions of the Filipino Kitchen by Maria Polotan

$69.00