Sep 29

7:30 pm - 10:30 pm

SUPPER CLUB: Fado — Sounds & Flavours of Portugal by Paula Costa & Raízes e Ramos.

$60.00

Sep 30

6:30 pm - 8:30 pm

WORKSHOP: Homemade Sauerkraut by Leor Israelski

$60.00

Oct 1

6:30 pm - 9:00 pm

WORKSHOP: Homemade Sauerkraut by Leor Israelski (2)

$60.00

Oct 2

6:00 pm - 9:00 pm

TABLE TALK: Aruna Antonella Handa

Oct 3

6:00 pm - 7:00 pm

NEWCOMER KITCHEN — WED October 3

$5.00 – $25.00

Oct 4

6:00 pm - 9:00 pm

DROP-IN DINNER: Vegan Pie ‘n‘ Mash by Jacob Safra & Brenton Pedler

Oct 8

10:00 am - 4:00 pm

WORKSHOP: A Day in the French Kitchen by Chantal Vechambre

$125.00

Oct 8

6:30 pm - 9:00 pm

WORKSHOP: Croissants from Scratch by Leo Baduria

$60.00

Oct 10

7:00 pm - 10:00 pm

NEWCOMER KITCHEN — Syrian Celebration Harvest Wednesday at the Gladstone Hotel

Oct 11

6:00 pm - 9:00 pm

DROP-IN-DINNER: Popovers & Soup by Lisa Kates & Lora Bertolo