Mar 1

10:00 am - 1:00 pm

LUNCH & LEARN: Knife Skills with Sonya Gammal

$60.00

Mar 2

7:30 pm - 10:00 pm

SUPPER CLUB: Hunter‘s Harvest by Taylor Parker & Mark Cutrara

$75.00

Mar 3

6:30 pm - 9:00 pm

COOKING CLASS: DIY Dairy-Free Milks by Emily Anderson

$60.00

Mar 4

10:00 am - 1:00 pm

LUNCH & LEARN: Mexican Street Food with Erika Araujo

$60.00

Mar 5

6:00 pm - 9:00 pm

PANCAKE TUESDAY Pop-Up by Elysia and Sarah

Mar 6

6:00 pm - 7:00 pm

NEWCOMER KITCHEN @ The 519 — WED Mar 6

$5.00 – $25.00

Mar 7

6:00 pm - 9:00 pm

DROP-IN DINNER: Hummusiya by Mira Berlin

Mar 9

7:30 pm - 10:30 pm

SUPPER CLUB: Modern Peruvian by Carole Nelson Brown

$60.00

Mar 10

6:30 pm - 9:30 pm

COOKING CLASS: Sausage Making with Amber Farrell

$60.00

Mar 11

10:00 am - 1:00 pm

LUNCH & LEARN: Gnocchi with Laura Guanti

$55.00