Mar 13

7:30 pm - 10:00 pm

SUPPER CLUB: Selda’s Feast – Turkish Cuisine by Selda Oncel

$60.00

Mar 14

7:30 pm - 10:00 pm

SUPPER CLUB: Selda’s Feast – Turkish Cuisine by Selda Oncel

$60.00

Mar 15

6:30 pm - 9:00 pm

COOKING CLASS: Naturally Fermented Pickles by Rebekka Hutton

$60.00

Mar 16

10:00 am - 1:00 pm

LUNCH & LEARN: Mexican Tamales by Erika Araujo

$60.00

Mar 16

6:30 pm - 9:00 pm

COOKING CLASS: Mexican Tamales by Erika Araujo

$60.00

Mar 17

10:00 am - 3:00 pm

MARCH BREAK: Mexican Tamales 4 Kids by Erika Araujo

$40.00

Mar 18

6:00 pm - 9:00 pm

PICK-UP DINNER: Tamales! by Erika Araujo

Mar 19

6:00 pm - 9:00 pm

PICK-UP DINNER: Shepherd’s Pie by Danielle Bassett

Mar 20

6:00 pm - 8:00 pm

PICK-UP DINNER: Chicken & Broccoli Quiche by Chantal Vechambre

Mar 21

6:00 pm - 8:00 pm

PICK-UP DINNER: French Comfort Food by Francoise Briet