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Summary
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Month
Summary
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Week
Today
2020-03-14
March 14, 2020
-
2020-03-22
March 22, 2020
Select date.
Mar 2020
Sat
14
7:30 pm
-
10:00 pm
SUPPER CLUB: Selda’s Feast – Turkish Cuisine by Selda Oncel
$60.00
Sun
15
6:30 pm
-
9:00 pm
COOKING CLASS: Naturally Fermented Pickles by Rebekka Hutton
$60.00
Mon
16
10:00 am
-
1:00 pm
LUNCH & LEARN: Mexican Tamales by Erika Araujo
$60.00
6:30 pm
-
9:00 pm
COOKING CLASS: Mexican Tamales by Erika Araujo
$60.00
Tue
17
10:00 am
-
3:00 pm
MARCH BREAK: Mexican Tamales 4 Kids by Erika Araujo
$40.00
Wed
18
6:00 pm
-
9:00 pm
PICK-UP DINNER: Tamales! by Erika Araujo
Thu
19
6:00 pm
-
9:00 pm
PICK-UP DINNER: Shepherd’s Pie by Danielle Bassett
Fri
20
6:00 pm
-
8:00 pm
PICK-UP DINNER: Chicken & Broccoli Quiche by Chantal Vechambre
Sat
21
6:00 pm
-
8:00 pm
PICK-UP DINNER: French Comfort Food by Francoise Briet
Sun
22
10:00 am
-
2:00 pm
Sorry, no brunch options today
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