Name: SUPPER CLUB: Late Harvest by Chef Michael Kirkwood
Start: 2024-10-19T18:30:00-04:00
End: 2024-10-19T21:00:00-04:00
Location: CSI Spadina

List
Month
Summary
Photo
Week

Sep 2024

Sat 21

6:30 pm - 9:00 pm

SUPPER CLUB: Sos Pwa by Marc Kusitor
Get Tickets $89.00

Sun 22

12:00 pm - 2:30 pm

COOKING CLASS: The Mighty Knish with Emily Zimmerman

$79.00

Tue 24

6:30 pm - 9:00 pm

PICKLEFEST HANDS-ON: Fermented Hot Sauce by Rebekka Hutton

$59.00

Sat 28

6:30 pm - 9:00 pm

INDIGENOUS FOOD LAB by Taylor Parker and Matthew Anthony Knight-Barton

$99.00

Sun 29

10:00 am - 4:00 pm

COOKING CLASS: Full-Day Breadmaking Intensive by Leo Baduria

$159.00

Oct 2024

Fri 11

6:30 pm - 9:00 pm

SUPPER CLUB: Cenaduria Mexicana by Mariel González

$79.00

Sat 12

6:30 pm - 9:00 pm

SUPPER CLUB: Balkan Family Dinner by The Spicy Balkan

$79.00

Sun 13

12:00 pm - 2:30 pm

COOKING CLASS: The Ultimate Stuffed Cookies by Alan Zelcovitch

$79.00

Sat 19

12:00 pm - 2:30 pm

COOKING CLASS: Venezuelan Arepas by Luis Manuel Cordoba presented by AluCine

$59.00

6:30 pm - 9:00 pm

SUPPER CLUB: Sos Pwa by Marc Kusitor
Get Tickets $89.00

COOKING CLASS: The Mighty Knish with Emily Zimmerman

$79.00

PICKLEFEST HANDS-ON: Fermented Hot Sauce by Rebekka Hutton

$59.00

INDIGENOUS FOOD LAB by Taylor Parker and Matthew Anthony Knight-Barton

$99.00

COOKING CLASS: Full-Day Breadmaking Intensive by Leo Baduria

$159.00

SUPPER CLUB: Cenaduria Mexicana by Mariel González

$79.00

SUPPER CLUB: Balkan Family Dinner by The Spicy Balkan

$79.00

COOKING CLASS: The Ultimate Stuffed Cookies by Alan Zelcovitch

$79.00

COOKING CLASS: Venezuelan Arepas by Luis Manuel Cordoba presented by AluCine

$59.00

SUPPER CLUB: Late Harvest by Chef Michael Kirkwood

$85.00

The Depanneur