Many people want to shift their diets to be more plant-based, but are unfamiliar with the wide range of “hacks” that experienced vegan cooks use to create delicious flavours and […]
Jamaica is a favourite getaway for Chef Mary Freij; the lingering memories of curry and jerk spices help keep the spirit warm as we head into the Canadian winter. Tonight […]
SOLD OUT! 2nd Night Added FRI Jan 31 Join passionate and knowledgeable Italian culinary expert Chef Luciano Schipano for a unique, in-depth exploration and live demonstration of one of Italy’s […]
Mama Linda's Filipino Brunch by Maria Polotan Sat & SUN • 10am-2:30pm • cash/cc/debit • FB/IG @mamalindasto Social distancing got you down? Let Mama Linda's cheer you up! BRUNCH NOW […]
Rustic French cooking lies deep at the heart of continental cuisine; much of the heritage of fine European cooking can find its roots in the traditional ingredients of the French […]
SOLD OUT! 3rd Night Added TUE Jan 21 Pressure cooking, by its very nature, is a faster and healthier way to prepare foods. Nutrients are preserved at much higher rates […]
Join Jaina Kapadia for an exploration of some of the most popular Indian treats - crispy Samosas and fresh Naan! You'll start with a hands-on demonstration of one of the […]
SOLD OUT! 3rd Night Added TUE Jan 21 Pressure cooking, by its very nature, is a faster and healthier way to prepare foods. Nutrients are preserved at much higher rates […]
Pressure cooking, by its very nature, is a faster and healthier way to prepare foods. Nutrients are preserved at much higher rates than other, conventional cooking methods, flavours are intensified […]
As the weather gets cold and we search for comforting food, these re-imagined Latin-American favourites will warm your soul. These dishes blend flavours from various Central and South American countries […]
