NEWCOMER KITCHEN — WED Feb 28, 2018
After more than 18 months of operation, and nearly 4000 meals served, Newcomer Kitchen is raising our price to $25 to better reflect both the value of these incredible 3-course, […]
$5.00 – $50.00
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DROP IN DINNER: Schnitzel Party by Agata Siczek
Armed with her grandmother's famous schnitzel recipe, Agata is back at The Dep for a serious schnitzel party! ----- Traditional Pork -or- Portobello Mushroom Schnitzel + choice of 2 sides : […]
WORKSHOP: Gnocchi by Laura Guanti
2nd Night Added — Monday, March 5 Gnocchi are the magical love-child of pasta and dumplings, versatile enough to be rustic and homey comfort food, or delicate and elegant special-occasion […]
$60.00
WORKSHOP: Gnocchi by Laura Guanti (2nd night)
2nd Night Added! Gnocchi are the magical lovechild of pasta and dumplings, versatile enough to be rustic and homey comfort food, or delicate and elegant special-occasion fare. Their secret lies […]
$60.00
TABLE TALK: David Sax — Montreal Jews, Deli & Food in Canada
In a city of immigrants, one of the most significant communities who moved here is a nestled into another community, and often hidden from view. It is the Montreal Jewish […]
NEWCOMER KITCHEN — WED Mar 7, 2018
Kousa Mahashi كوسا محشي Stuffed zucchinis are a dish cherished by the former Ottoman Empire, and popular from the Balkans to the Levant. The small, young pale green zucchini known […]
$5.00 – $25.00
DROP-IN DINNER: Austro-Hungarian by Avery Billy & Melissa Pavetich
Two chef friends get together and make Paprikás and Spätzle. #nuffsaid Trio of Austrian Salads $6 Warm braised red cabbage, Austrian potato salad and shaved cucumber salad each in its […]
Nurture x Souvenir Harvest Table Dinner
Each month, Nurture offers a collaborative intimate dining experience that is part community incubator, part supper club, part creative discourse on the subject of self care – all delicious, organic, […]
SUPPER CLUB: Fado — Sounds and Flavours of Portugal by Paula Costa & Raízes e Ramos.
Musical traditions, much like culinary ones, are often the result of the cultural fusion that comes about through conquest or migration. Fado is a perfect musical example; while evocative of […]
$60.00
WORKSHOP: Making Sausage by Amber Farrell
2nd Night Added Get tickets for Monday, March 12th Discover the fundamentals of sausage making with Chef Amber Farrell. Learn some tricks, get your hands dirty and have fun learning […]
$60.00