PICK-UP DINNER: Arroz con Pollo Panameño by Rossy Earle
Pre-order online until TUE May 11, 10pm Pick up on WED May 12, 6-7:30pm At the crossroads of Latin American and Caribbean culture, Panama’s cuisine is a both familiar yet […]
Pre-order online until TUE May 11, 10pm Pick up on WED May 12, 6-7:30pm At the crossroads of Latin American and Caribbean culture, Panama’s cuisine is a both familiar yet […]
Pre-order online until THU May 13, 10pm Pick up on FRI May 14, 6-7:30pm Yemen, tucked away at the southern end of the Arabian Peninsula, has been a trading state […]
SNEAK PREVIEW 'SOFT LAUNCH' MAY 15-16! Introducing Don Chingón Cocina Mexicana A new Mexican brunch residency at The Depanneur Two veteran professional chefs bring you the magic trinity of Mexican […]
Pre-order online until TUE May 18, 10pm Pick up on WED May 19, 6-7:30pm Moroccan food is complex and layered, influenced by centuries of interactions and exchanges with other cultures […]
Pre-order online until WED May 20, 10pm Pick up on FRI May 21, 6-7:30pm Guyana is a country of many identities. As the only country in South America where English […]
Two veteran professional chefs bring you the magic trinity of Mexican comfort food — Tacos, Tortas, & Tamales — with a TO brunch twist.
1 DAY ONLY! Victoria Day — MON May 24 — 11am - 4pm Birria is the fast-rising star of the taco world here in North America, but it’s been a long time […]
Register by SUN May 23 Pressure cooking, by its very nature, is a faster and healthier way to prepare foods. Nutrients are preserved at much higher rates than other, conventional […]
Pre-order online until TUE May 25, 10pm Pick up on WED May 26, 6-7:30pm The Dep has been a stop for many people on the long & winding road of […]
Pre-order online until THU May 27, 10pm Pick up on FRI May 28, 6-7:30pm Dan Dan mian (noodles) – the name is an onomatopoeia for the clacking of bamboo shoulder […]