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Summary
List
Month
Summary
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Week
Today
2019-10-21
October 21, 2019
-
2019-11-04
November 4, 2019
Select date.
Oct 2019
Mon
21
10:00 am
-
1:00 pm
LUNCH & LEARN: Autumn Soups with Chef Doris Fin
$60.00
6:30 pm
-
9:00 pm
COOKING CLASS: Classic French Bistro Desserts by Chantal Vechambre
$60.00
Wed
23
6:00 pm
-
9:00 pm
DROP-IN DINNER: Medio Este Mash Up by Mary Freij & Alan Alberto Munoz Flores
Sun
27
7:30 pm
-
10:00 pm
SUPPER CLUB: Fall Splendour by David Roy
$60.00
Mon
28
10:00 am
-
1:00 pm
LUNCH & LEARN: Sourdough Bread by Sonya Gammal
$60.00
6:30 pm
-
9:00 pm
COOKING CLASS: Intro to Making Miso by Wakaba Hoshino & Aoi Yoshida
$60.00
Wed
30
6:00 pm
-
9:00 pm
DROP-IN DINNER: Quintessentially Filipino by Maria Polotan
Nov 2019
Sun
3
7:30 pm
-
10:00 pm
SUPPER CLUB: Hail Seitan! by Emily Zimmerman
$60.00
Mon
4
10:00 am
-
1:00 pm
LUNCH & LEARN: Traditional Indian Breads by Jaina Kapadia
$60.00
6:30 pm
-
9:00 pm
COOKING CLASS: Gluten Free Fresh Pasta by Nicole Di Nardo
$60.00
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