Name: SUPPER CLUB: Afghan Sofra by Frishta Ghafoori
Start: 2025-02-07T18:30:00-05:00
End: 2025-02-07T21:00:00-05:00
Location: CSI Spadina

List
Month
Summary
Photo
Week

Dec 2024

Sat 14

6:30 pm - 9:00 pm

SUPPER CLUB: Nochebuena – Venezuelan Christmas by Luis Manuel Cordoba
Get Tickets $79.00

Sun 15

10:00 am - 4:00 pm

COOKING CLASS: Full-Day Breadmaking Intensive by Leo Baduria

$159.00

Wed 18

4:00 pm - 7:00 pm

POP-UP: Truffle & Wild Mushroom Market by Marc Eber

Free

Jan 2025

Sat 18

6:30 pm - 9:00 pm

SUPPER CLUB: At the Eritrean Table by Asmait Merhatsion
Get Tickets $79.00

Sun 19

6:30 pm - 9:30 pm

DIY DINNER PARTY: Mexican Taco Party with Mariel González
Get Tickets $89.00

Sat 25

12:00 pm - 2:30 pm

COOKING CLASS: Classic Filled Pastas by Anthony Sestito

$79.00

6:30 pm - 9:00 pm

SUPPER CLUB: Losar (Tibetan New Year) by Tsewang Chodon & Lhundup Gyatso
Get Tickets $79.00

Feb 2025

Sat 1

6:30 pm - 9:00 pm

INDIGENOUS FOOD LAB by Taylor Parker and Matthew Knight-Barton
Get Tickets $99.00

Sun 2

10:00 am - 4:00 pm

COOKING CLASS: Full-Day Breadmaking Intensive by Leo Baduria

$159.00

Fri 7

6:30 pm - 9:00 pm

SUPPER CLUB: Nochebuena – Venezuelan Christmas by Luis Manuel Cordoba
Get Tickets $79.00

COOKING CLASS: Full-Day Breadmaking Intensive by Leo Baduria

$159.00

POP-UP: Truffle & Wild Mushroom Market by Marc Eber

Free

SUPPER CLUB: At the Eritrean Table by Asmait Merhatsion
Get Tickets $79.00

DIY DINNER PARTY: Mexican Taco Party with Mariel González
Get Tickets $89.00

COOKING CLASS: Classic Filled Pastas by Anthony Sestito

$79.00

SUPPER CLUB: Losar (Tibetan New Year) by Tsewang Chodon & Lhundup Gyatso
Get Tickets $79.00

INDIGENOUS FOOD LAB by Taylor Parker and Matthew Knight-Barton
Get Tickets $99.00

COOKING CLASS: Full-Day Breadmaking Intensive by Leo Baduria

$159.00

SUPPER CLUB: Afghan Sofra by Frishta Ghafoori
Get Tickets $79.00

The Depanneur